Indian Institute of Hotel Management and Culinary Arts Courses & Fee Structure 2024, Hyderabad
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Bachelor of Hotel Management and Catering Technology [BHMCT]
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Bachelor of Hotel Management and Catering Technology [BHMCT]
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Duration: 3 Years
On Campus Degree
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Full Time
Graduation
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Rs. 75,000/- per year
Rs. 2.25 Lakh Total Fees
Bachelor of Catering Technology and Culinary Arts [BCTCA]
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Bachelor of Catering Technology and Culinary Arts [BCTCA]
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Duration: 3 Years
On Campus Degree
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Full Time
Graduation
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Rs. 40,000/- per year
Rs. 1.2 Lakh Total Fees
Certificate course in Food Production and Patisserie
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Certificate course in Food Production and Patisserie
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Duration: 1 Year 6 Months
On Campus Certification
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Full Time
10th
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